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Code of Hygienic Practice for heat-treated refrigerated foods packaged for extended shelf life.

Author(s) : ABHAYARATNA N., ZEMANOVIC B.

Type of monograph: Guide/Handbook

Summary

This document is issued by the Australian Quarantine and Inspection Service (AQIS).

Details

  • Original title: Code of Hygienic Practice for heat-treated refrigerated foods packaged for extended shelf life.
  • Record ID : 1994-1353
  • Languages: English
  • Publication: Aqis - Australia/Australia
  • Publication date: 1992
  • Source: Source: 52 p. (21 x 29.7); fig.; append.; index.
  • Document available for consultation in the library of the IIR headquarters only.

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