FRIDOC
The leading database for refrigeration information
With more than 100,000 indexed documents, FRIDOC is the world’s most comprehensive database dedicated to refrigeration information. It covers every sector of refrigeration and compiles documents from scientific and technical works from across the globe. By default, only documents that can be downloaded or purchased are shown. To consult the full database, you can check the filter box « Include sheets with no document attached ».
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Freezing effects on food quality.
- Author(s) : JEREMIAH L. E.
- Date : 1996
- Languages : English
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CONSERVES, SURGELES ET CREMES GLACEES : STABILITE.
- Date : 1983
- Languages : French
- Source: RIA (Paris) - n. 318
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Climate change: more on The Hague and the IIR S...
- Author(s) : DUPONT J. L.
- Date : 2001
- Languages : French
- Source: IIF, Note Inf./IIR, Inf. Note/Bull. IIF-IIR/www.iifiir.org - vol. 81 - n. 2
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Current state and market trends in technologies...
- Author(s) : HAFNER A., CICONKOV R.
- Date : 2021/09/16
- Languages : English
- Source: 9th IIR Conference on Ammonia and CO2 Refrigeration Technologies. Proceedings: Ohrid, North Macedonia, 16-17 September, 2021
- Formats : PDF
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Application of natural refrigerants in the indu...
- Author(s) : PACHAI A. C., HAFNER A., CICONKOV R.
- Date : 2022/06/13
- Languages : English
- Source: 15th IIR-Gustav Lorentzen Conference on Natural Refrigerants (GL2022). Proceedings. Trondheim, Norway, June 13-15th 2022.
- Formats : PDF
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