ShareCooling in the produce sector.
Le froid dans la filière des fruits et légumes.
Author(s) : MORAS P., MATHIEU-HURTIGER V., MÉRENDET V.
Type of article: Article, Review
Details
- Original title: Le froid dans la filière des fruits et légumes.
- Record ID : 2009-1162
- Languages: French
- Subject: General information
- Source: Revue générale du Froid & du Conditionnement d'air - n. 1088
- Publication date: 2008/11
Links
See other articles in this issue (4)
See the source
Indexing
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Themes:
Cold chain, interfaces;
Fruit;
Vegetables - Keywords: Precooling; Generality; Cold chain; Review; Vegetable; Cold storage; Fruit
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Specificities of vegetables in the chain of fre...
- Author(s) : BILLIARD F., LETANG G., PHILIPPON J.
- Date : 1995
- Languages : French
- Source: Bull. IIF-IIR - vol. 75 - n. 1
- Formats : PDF
View record
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Flow line for precooling and refrigerated trans...
- Author(s) : FIKIIN A.
- Date : 1994/06/08
- Languages : English
- Source: New Applications of Refrigeration to Fruit and Vegetables Processing.
- Formats : PDF
View record
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Ice slurry preparation methods and their applic...
- Author(s) : WANG Q., WANG Y., LI M., HADIBI T., KANG L., LIU Q.
- Date : 2024/01
- Languages : English
- Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 157
- Formats : PDF
View record
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PLANS TO ESTABLISH A COLD CHAIN FOR FRESH VEGET...
- Author(s) : WANG M., YU M.
- Date : 1986/09
- Languages : Chinese
- Source: J. chin. Assoc. Refrig. - n. 3
View record
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Precooling and Cold Storage Methods for Fruits ...
- Author(s) : MAKULE E., DIMOSO N., TASSOU S. A.
- Date : 2022/09
- Languages : English
- Source: Horticulturae - vol. 8 - 9
- Formats : PDF
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